Shrimp
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Tra Vinh: Promoting sustainable mangrove-shrimp and rice-aquaculture models
In 2024, Tra Vinh saw thousands of coastal and brackish-water farmers implement over 5,750 hectares of forest-shrimp and 5,600 hectares…
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Quang Tri: Efficiency of two-stage tiger shrimp farming in value chains
The project, running from 2024 to 2026, spans three provinces: Quang Binh, Quang Tri, and Thua Thien Hue. In 2024,…
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Vietnam benefits from Australian monitoring technology system
AquaWatch HydraSpectra unit installed on a shrimp farm in Hai Phong. The new water quality monitoring system launched by Australia’s…
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Ca Mau: Mangrove shrimp soar to global markets with ASC Group Certification
The ASC Group certification, issued by Bureau Veritas (BV), guarantees that seafood is responsibly farmed, reducing environmental and ecological impacts…
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Tran’s vision to transform Vietnam’s shrimp industry
A year ago, Tran sought investors to establish a model farm aimed at supporting the struggling shrimp industry, which was…
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Ba Ria – Vung Tau: Shrimp farmers suffer severe losses due to microsporidian disease
Shrimp stocks destroyed Nguyen Kim Chuyen, Director of the Quyet Thang Agricultural Cooperative in Ba Ria City, expressed deep concern…
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Recirculating intensive shrimp farming: 50 tons per hectare, minimal pollution
In recent years, many households in Ca Mau have adopted RAS in intensive shrimp farming. This method is being promoted…
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Ensuring 100% environmental monitoring in aquaculture zones
The Mekong Delta plays a critical role in Vietnam’s seafood export industry, with approximately 910,000 hectares of aquaculture area producing…
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America to impose duties on overseas shrimp
India frozen shrimp: Duties ranging from 2.24 to 221.82% will be imposed on imports of shrimp from the four countries…
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Positive signals for the end of challenging year for the shrimp industry in the Mekong Delta
On November 25 in Ben Tre province, the National Centre for Agricultural Extension held a seminar on “Applying scientific and…
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