News
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Thirty-two disease-free shrimp production facilities nationwide
According to the Department of Animal Health, Vietnam currently has 32 disease-free shrimp production facilities nationwide, including 27 facilities with…
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EU Ambassador to Vietnam: Approaching the stage of removing yellow card for Vietnamese seafood
According to the European Union (EU) Ambassador to Vietnam, it has come to the stage where the yellow card for…
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TARS 2024 returns to Thailand with renewed focus on Asia’s Finfish Aquaculture
The 13th TARS event will address Finfish Aquaculture: Steering an Industry into Focus TARS will take a deep dive into challenges…
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Exploring Sustainable Fisheries Frontiers: Dive into the 2024 International
Aquaculture and Fisheries Expo Taiwan (IAFET) The fisheries industry is undergoing a transformative shift, prioritizing sustainability and embracing innovative technologies…
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9 bottlenecks to untie for fishery businesses
VASEP has issued a letter reporting the situation of seafood production and export in the first quarter; the obstacles and…
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Phú Yên: Guidelines for exporting live lobsters to China
On April 5th, the People’s Committee of Sông Cầu Town (Phú Yên province) collaborated with the National Agro – Forestry…
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VietShrimp 2024: Strong dissemination
After 3 days from March 20th to 22nd, 2024, VietShrimp 2024 has concluded, once again affirming the attraction of a…
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VietShrimp 2024: Embracing green development
The 5th VietShrimp Aquaculture Shrimp International Fair (VietShrimp 2024), held in Cà Mau from March 20th to 22nd, 2024, achieved…
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CREATING POINTS OF DIFFERENCE
“As aquaculture continues to play a vital role in global food production, it is essential to create platforms that facilitate…
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Many provinces hold fish releasing ceremonies to conserve marine resources
Releasing fish to conserve marine resources and preserve ecosystem balance is one of the series of events commemorating the 65th…
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