VFM
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News
Ca Mau: Safeguarding Vietnam’s Finest Crab Legacy
Bordered by the sea on three sides, Ca Mau boasts an extensive mangrove ecosystem covering over 63,000 hectares, primarily within…
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Marine fish
Khanh Hoa advances green marine farming
High-tech solutions drive efficiency In Da Bac, Cam Ranh City, Phan Van Thanh, who raises cobia using HDPE cages with…
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Magazine
Vietfish Magazine January/February 2025 Edition
The latest digital copy of Vietfish Magazine is now ready for viewing. This magazine is an established leader in its…
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Markets
U.S. imports of value-added pangasius reach a decade-high in 2024
Data from Vietnam Customs reveals that in November 2024, exports of value-added pangasius to the U.S. exceeded USD 2 million,…
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Markets
9 Key destinations for Vietnamese seafood
China and Hong Kong China and Hong Kong have emerged as the top importers of Vietnamese seafood, with a 61%…
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Shrimp
Dr. Nguyen Duy Hoa: “At Cargill, we choose to stand by the farmers!”
VFM: With extensive experience operating in 70 countries, Cargill has achieved remarkable success in providing animal nutrition solutions. Could you…
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News
Groundbreaking ceremony for the U.S. seafood processing plant in Dong Thap with nearly VND 700 billion investment
The facility is being constructed on a nearly 24,000-square-meter site within the Sao Mai – Vam Cong Industrial Park. With…
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News
10 Highlights of Vietnam’s fisheries sector in 2024
VietShrimp 2024 VietShrimp 2024, under the theme “In company with shrimp farmers,” took place from March 20–22, 2024, at the…
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News
VIV Asia 2025
Bangkok, Thailand – VNU Asia Pacific, in collaboration with VNU Europe, is proud to announce its readiness to organize VIV…
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Shrimp
Waste-free shrimp farming: A major achievement for the aquaculture sector
Pioneering waste-free shrimp farming Aquaculture is one of Vietnam’s key strengths. However, the sector’s rapid expansion in recent years has…
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