News
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Vung Tau Seafood processing companies struggle with raw material shortages
To navigate this challenge, businesses are not only focusing on stockpiling materials but also turning to imported supplies to sustain…
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China expands marine ranching to boost food security
The construction of marine ranches, dubbed “blue granaries” in the vast blue ocean, highlights the nation’s efforts to diversify food…
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12-14 March , 2025 | VIV Asia 2025 wraps up: A landmark event showcasing industry excellence and market leadership
VIV Asia 2025 Dates: March 12-14 Location: Bangkok, Thailand – Attendance and Participation: The event attracted over 51,000 professional visitors…
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Ha Tinh Clam farmers enjoy a bumper harvest and high prices
Farmer Nguyen Xuan Vinh from Mai Lam Hamlet, Mai Phu Commune, shared: “My family owns 2 hectares of alluvial land…
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EC to inspect Vietnam’s IUU yellow dard from March 21 to 31
According to the Ministry of Agriculture and Rural Development (MARD), the EC inspectors will work with the National Steering Committee…
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Monthly Insights on Catch Welfare
The initiative focuses on developing practical solutions to enhance the welfare of aquatic animals during capture. In this article, we…
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Shrimp exports may decline in February due to raw material shortages
In January, shrimp was one of the few seafood products that saw an increase in export value. According to the…
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Quang Ninh: Accelerates marine area allocations for aquaculture
Post-storm recovery and sustainable aquaculture development Following Typhoon No. 3, Quang Ninh’s aquaculture sector suffered severe damage, with around 3,108…
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Vietnam’s seafood exports projected to reach USD 10.1 billion in 2025
Market trends and export growth The department highlights a decline in the natural white fish supply in the EU, particularly…
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Kien Giang releases over 2 million shrimp, crab, and fish into the lagoon
The event was organized in celebration of the 289th anniversary of the establishment of Tao Dan Chieu Anh Cac (1736–2025)…
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