VietFish Magazine
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Markets
COVID-19: Look forward to the domestic market
The disease caused by COVID-19 is slowing world trade, Vietnam’s seafood exports are also significantly affected. Unable to bring products…
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News
Larger, healthier, more plentiful – Study proves House Wellness Foods’ Feed LP20® improves stock at the cellular level.
Eons ago, the progress of humankind was thrust forward with the development of farming. Today that progress is challenged simultaneously…
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News
Anything “hot” in VietShrimp 2020?
The successful VietShrimp 2016 and 2018 have proven its position and credibility when all the advanced technologies of the leading…
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Markets
A bigger amount of imported raw materials is needed for seafood export
Around US$1.8 billion worth of raw materials may be needed for seafood export production by 2019, according to VASEP’s general…
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Fisheries
Cà Mau controls its marine catch by quota
Marine catching is one of the strengths for Cà Mau to develop its marine economy. The province has worked out…
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Aquaculture
Coding and locating each pangasius farm
The direct export of pangasius to the Chinese market is facing new challenges with traceability and identification codes being included. …
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Markets
The agro-forestry-fishery sector raked in US$26.58 billion from exports in the first eight months of 2019
According to the Ministry of Agriculture and Rural Development, the export volume of the agro-forestry-fishery sector reached US$3.6 billion in…
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Markets
Whether or not 15 Vietnamese seafood companies are banned to sell to China
VASEP’s representative says these 15 Vietnamese seafood companies do not satisfy export requirements imposed by China, because they already wound…
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News
Early detection the microsporidian parasite infecting shrimps
“The detection of the microsporidian Enterocytozoon hepatopenaei (EHP) infecting shrimp by the Realtime PCR technique” was highly evaluated and won the second prize…
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Markets
Canned tuna becomes favorite to Greece
According to statistics by the General Department of Vietnam Customs, in the first seven months of this year, Vietnam’s tuna…
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