News
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Standard pangasius exported to EU be distributed in Vietnamese northern provinces
On October 06, the first crates of pangasius produced upon the EU’s standards arrived at Hanoi capital for distribution to…
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Bà Rịa – Vũng Tàu: Some achievements from high technology appliance in aquaculture 2017-2020
High technology application in aquaculture has shown good results, triggering the continuing development of Bà Rịa – Vũng Tàu’s fishery…
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Cà Mau: Specialty Rạch Gốc dried shrimp becomes famous thanks to new technology
It has been nine years since the brand “Rạch Gốc dried shrimp” was recognized and farmers in the mangrove forest…
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2020 forum of Vietnamese shrimps: Apply science and technology for sustainable development of shrimp sector
In the morning of Oct 05, 2020, Bạc Liêu’s People’s Committee in association with the Directorate of Fisheries and Vietnam’s…
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Nghệ An: Thousands of tons of seafood unsold due to COVID-19 pandemic
Many fishermen in Hoàng Mai commune of Quỳnh Lưu district (Nghệ An) are suffering from thousands of tons of seafood…
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Quảng Ninh: Efforts to build a trademark for shrimp
Quảng Ninh has spent enormous human resources developing the aquaculture recently. What should be paid attention is the application of…
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Pangasius gourmet introduced for the first time
Pangasius gourmet has been introduced for the first time, including 16 dishes made of pangasius to serve the domestic market.…
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HCM city: Use AI for health shrimp and fish monitoring
The researchers designed a software to connect with underwater sensing to learn about water, feed and promptly detect possible diseases…
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Vietnam to reduce plastic waste in fisheries industry
On Sep 25, the workshop “Management of plastic waste in the ocean with an aim to conserve biodiversity and living…
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Phú Yên: Lobster farming in an inland pond with RAS technology
Transferred by the Research Institute of Aquaculture no.3, Đắc Lộc Seafood Ltd,. Company has developed and finalized the technology of…
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