News
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Shrimp exports may grow by 8% in 2020
VASEP presumes that Vietnam’s shrimp exports will continue to grow in the next few months, bringing the year’s value up…
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Ninh Bình: Kim Sơn is expected to become the center of oyster seed production
With natural advantages, the Kim Sơn coastal area has become the center of oyster seed production with remarkable quality against…
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Exports of pangasius to the EU show no sign of recovery
In defiance of being the third biggest destination of Vietnamese pangasius, after China and the US, exports of this species…
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Seafood industry expects to reach $8.6 billion of 2020 export target
With positive signs from growing market demand and opportunities benefiting from the Europe-Vietnam Free Trade Agreement (EVFTA) that comes into…
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Cà Mau: Loss of black tiger shrimp due to drought and salt intrusion, farmers shift to white leg shrimp
In Thới Bình district of Cà Mau province, black tiger shrimps in crop 2019-2020 weighed up slowly and prices are…
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Hydrolysis of pangasius by-products to produce organic fertilizers
The Research Institute of Biology and Environment Technology (RIBET) of Nong Lam University in Hồ Chí Minh City has been…
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VietShrimp will be rescheduled in 2021
The organizers of the VietShrimp Aquaculture International Fair have just notified about the change of time of the third fair…
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Farmed cobia in Lý Sơn were found dead in mass due to harsh weather
Recently, commercial cobia farmed in ocean cages have been found dead inexplicably in Lý Sơn, leaving serious loss. Nearly 1,000…
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Saudi Arabia to import seafood from 12 Vietnamese companies
The Saudi Food and Drug Authority (SFDA) allows 12 Vietnamese companies to sell wild-caught species in this country. It has…
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Shrimp exports to the EU increase by 10% at the entry into force of EVFTA
The enforcement of EVFTA on Aug 01, 2020 has formed an expectation for Vietnam’s shrimp exports to the EU market…
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