News
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Productive practice of farming blood cockle in shrimp ponds
The practice of farming blood cockles in shrimp ponds has brought in high profit for Bạc Liêu’s farmers. Many households…
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Cà Mau’s traditional sauce recognised as national cultural heritage
The traditional craft of making ba khía (three-striped crab) sauce in the southern province of Cà Mau has been officially recognised…
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EU will remove tariffs on Vietnamese tuna in this August
The European Union will eliminate tariffs on fresh and frozen Vietnamese tuna products, with 11,500 tonnes of canned tuna and…
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Bình Thuận: Low consumption of commercial shrimp
Bình Thuận’s aquaculture has been stabilized; however, the COVID-19 pandemic has attributed a low consumption of commercial shrimp. Since earlier…
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Bạc Liêu: destroy more than 570,000 shrimp seeds without quarantine
In the afternoon of June 21, the management force of Bạc Liêu province and the Environmental Police Office destroyed more…
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Minh Phú changes 2020 business plan, from threefold profit increase to decline of 30%
Vietnam’s king of shrimp Minh Phú has changed its plan of reaching 1,368 billion of profit before tax, a threefold…
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Success in seed production of slipper-lobster
Scientists of the Research Institute for Aquaculture no.3 (Ria3) have been successful in artificial larval rearing production of slipper-lobster The…
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Three fishing boat owners are given a fine of 2.5 billion dong
Three fishing boat owners in Bến Tre were given a fine of 2.5 billion dong for trespassing the fishing area.…
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Apply digital traceability technique for seafood products
Applying digital traceability techniques not only eliminates the IUU fishing activities, but also facilitates the seafood going to countries in…
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Seafood sectors urged to diversify products
Exports of the two main seafood products of Việt Nam, pangasius and shrimp have declined sharply due to COVID-19 pandemic. Diversifying…
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